🌡️ Heat and Temperature
| Heat | Temperature |
|---|---|
| A form of energy that flows from a hotter body to a cooler body | A measure of the degree of hotness or coldness of a body |
| Depends on mass, material, and temperature difference | Does not depend on mass of the body |
| SI unit: Joule (J) | SI unit: Kelvin (K); commonly expressed in °C |
| Measured by calorimeter | Measured by thermometer |
📏 Temperature Scales and Conversions
- Celsius (°C): Water freezes at 0 °C, boils at 100 °C.
- Fahrenheit (°F): Water freezes at 32 °F, boils at 212 °F.
- Kelvin (K): SI unit. Absolute zero = 0 K = −273 °C (no thermal energy).
°C = (°F − 32) × 5/9 | K = °C + 273
🌡️ Thermometers
| Property | Clinical Thermometer | Laboratory Thermometer |
|---|---|---|
| Range | 35 °C to 42 °C | −10 °C to 110 °C |
| Use | Measuring body temperature | Measuring temperature in experiments |
| Kink | Has a kink (prevents mercury from falling back) | No kink |
| Position of reading | Can be removed from patient before reading | Must be read while still in the substance |
Principle of Thermometer: Based on the uniform expansion of mercury with increase in temperature. Mercury is used because it is opaque (easily visible), expands uniformly, and does not wet glass.
🔥 Three Modes of Heat Transfer
Conduction
Transfer of heat through a material from particle to particle without the material itself moving. Occurs mainly in solids. E.g. a metal rod heated at one end becomes hot at the other.
Convection
Transfer of heat by actual movement of the heated fluid (liquid or gas). Hot fluid becomes less dense and rises; cooler fluid sinks. Occurs in liquids and gases. E.g. boiling water, sea breeze.
Radiation
Transfer of heat energy in the form of electromagnetic waves (infrared) without the need for any medium. Can travel through vacuum. E.g. heat from the Sun reaching Earth.
⚡ Good and Bad Conductors
| Good Conductors | Bad Conductors (Insulators) |
|---|---|
| Metals: copper, aluminium, silver, iron | Wood, plastic, rubber, glass, air, wool, cork |
| Allow heat to flow through them easily | Do not allow heat to flow through them easily |
| Used in: cooking pans, heat sinks, radiators | Used in: handles of utensils, thermos flasks, winter clothing |
🌊 Convection in Nature — Land and Sea Breezes
Sea Breeze (During the Day)
- Land heats up faster than sea during the day.
- Air above land becomes warm, expands, and rises.
- Cooler air from the sea moves in to replace it → sea breeze (blows from sea to land).
Land Breeze (During the Night)
- Land cools faster than sea at night.
- Air above the sea is warmer, rises; cooler air from land replaces it → land breeze (blows from land to sea).
💡 Applications: Radiation in Daily Life
- Dark/black surfaces are good absorbers and good emitters of radiation.
- Light/white/polished surfaces are poor absorbers and poor emitters (good reflectors) of radiation.
- Thermos (Vacuum) Flask: Double-walled with vacuum (prevents conduction/convection) and silvered walls (reduces radiation). Keeps liquids hot or cold.
- Greenhouse Effect: Glass of a greenhouse allows sunlight in but traps heat radiation — keeps the interior warm. On Earth, CO₂ and other greenhouse gases act similarly.
- Wearing white clothes in summer reflects radiation and keeps us cool.
🏷️ Key Terms
Heat
Temperature
Celsius
Fahrenheit
Kelvin
Thermometer
Clinical thermometer
Conduction
Convection
Radiation
Good conductor
Insulator
Sea breeze
Land breeze
Thermos flask
Greenhouse effect